Question:

This traditional Japanese confection is a firm, jelly-like sweet made primarily from red bean paste, agar, and sugar.
Often shaped into rectangular blocks and sliced before serving, it has a smooth texture and a subtly sweet flavor.
Variations may include chestnuts, green tea, or sweet potato.
Commonly enjoyed with green tea, especially during formal tea ceremonies, what is the name of this elegant sweet bean jelly?

This traditional Japanese confection is a firm, jelly-like sweet made primarily from red bean paste, agar, and sugar.
Often shaped into rectangular blocks and sliced before serving, it has a smooth texture and a subtly sweet flavor.
Variations may include chestnuts, green tea, or sweet potato.
Commonly enjoyed with green tea, especially during formal tea ceremonies, what is the name of this elegant sweet bean jelly?

この伝統的な日本の和菓子は、主にあんこ、寒天、砂糖で作られた、しっかりとしたゼリー状の甘味です。
通常は長方形のかたまりに成形され、食べる前にスライスして提供されます。
なめらかな食感と控えめな甘さが特徴で、栗、抹茶、さつまいもなどを加えたバリエーションもあります。
特に茶道などで緑茶と一緒に楽しまれるこの上品な和菓子の名前は何でしょうか？

▶Yokan - Sweet Bean Jelly!「ようかん」でした！

それでは、次回のクイズもお楽しみに！