Question:

This popular Japanese dish combines a breaded pork cutlet, which is first deep-fried to golden perfection, then simmered with onions in a sweet and savory sauce made of soy sauce, mirin, and dashi.
The mixture is then served over a bowl of steamed rice and often topped with a beaten egg that cooks lightly from the heat of the dish.
It’s a filling comfort food that’s favored in many restaurants and homes across Japan.
What is this dish called?

breaded: パン粉をつけた
simmered: 煮込まれた
topped: 上にのせる
beaten egg: 溶いた卵

This popular Japanese dish combines a breaded pork cutlet, which is first deep-fried to golden perfection, then simmered with onions in a sweet and savory sauce made of soy sauce, mirin, and dashi.
The mixture is then served over a bowl of steamed rice and often topped with a beaten egg that cooks lightly from the heat of the dish.
It’s a filling comfort food that’s favored in many restaurants and homes across Japan.
What is this dish called?

この人気のある日本料理は、パン粉をまぶした豚カツを揚げて、玉ねぎと一緒に、醤油、みりん、だしで作られた甘くてしょっぱいソースで煮込みます。
その後、ごはんの上にのせ、溶き卵を加え、熱で軽く卵が固まります。
この料理はとてもお腹にたまるため、日本のレストランや家庭でもよく好まれています。
この料理の名前は何でしょうか？

▶Katsudon!「カツ丼」でした！

それでは、次回のクイズもお楽しみに！