Question:

This Japanese dish features oysters that are coated in flour, egg, and panko breadcrumbs before being deep-fried to golden perfection.
They are typically served with a side of tartar sauce or a simple squeeze of lemon to enhance the flavor.
This dish is especially popular during the oyster season and is known for its crispy exterior and juicy, flavorful interior.
What is this delightful seafood dish called?

oysters：カキ
breadcrumbs：パン粉
tartar sauce：タルタルソース
enhance：引き立てる

This Japanese dish features oysters that are coated in flour, egg, and panko breadcrumbs before being deep-fried to golden perfection.
They are typically served with a side of tartar sauce or a simple squeeze of lemon to enhance the flavor.
This dish is especially popular during the oyster season and is known for its crispy exterior and juicy, flavorful interior.
What is this delightful seafood dish called?

この日本料理は、カキを小麦粉、卵、そしてパン粉で包んでから、カリッときつね色になるまで揚げたものです。
普通、タルタルソースを添えるか、レモンを絞って味を引き立てます。
カキの季節に特に人気があり、外はサクサク、中はジューシーで風味豊かなことが特徴です。
このおいしい海鮮料理の名前は何でしょう？

▶Fried oysters!「牡蠣カキフライ」でした！

それでは、次回のクイズもお楽しみに！